LEM Backwoods Original Jerky Seasoning for Wild Game and Domestic Meat, 18.3 Ounce Pack (Seasons Up to 25 Pounds)

About this item

• Use to marinate jerky strips
• Cure packet included
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• Best Uses: For the marinade method, slice your chosen meat to the desired thickness, immerse in marinade, and refrigerate for 8 hours. For the ground meat method, combine meat with a water mixture until tacky, then form into strips.
• All You Need: Each package of seasoning includes a pre-measured cure for ease of use and is designed to produce 25 pounds of consistently flavorful jerky.
• Seasons 25 pounds of meat
• A Versatile Seasoning: Our seasoning is perfect for marinating strips of meat or mixing with ground meat. Enhance the flavors of your wild game and domestic meat with this mouthwatering blend of premium spices.
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• One of our eight popular jerky seasoning flavors; Contains MSG
• Cooking Directions: For the marinade or ground meat methods, cook in the oven at 200° F for 1 hour and 15 minutes on each side—or dehydrator according to the manufacturer's instructions. Then refrigerate or freeze finished product.
• Bring Out the Flavor: Experience the perfect blend of spices with our Original Jerky Seasoning. This mix has been around since the days of the Western frontier and is ideal for those looking to enhance the flavor profile of their favorite meats.